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Online Resource Database

Most resources in the ORD are available to CDFA members only. CDFA members should login with their CDFA Account at the top of the page to access the full set of resources. Non-members are encouraged to join CDFA today to gain access to the entire database.

Search Results: National Institute of Food and Agriculture (NIFA)
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National Strategy for Reducing Food Loss and Waste and Recycling OrganicsMembers only Login
The Strategy will help the U.S. meet its National Food Loss and Waste Reduction Goal, to halve food loss and waste by 2030 and contribute to achieving the National Recycling Goal to achieve a 50% recycling rate by 2030, as well as contribute to the...
Funding Sources for Food-Related Businesses, Eighth EditionMembers only Login
Funding Sources for Food-Related Businesses includes sources of local, regional, and national finance opportunities that may be available to producers, distributors, food hubs, and food-related businesses. Initially informed by a list of funding...
USDA Resource Guide for Rural Workforce DevelopmentMembers only Login
This guide was created by the USDA in 2021 for community leaders and other local entities. The guide highlights four key assistance types necessary to building a stronger rural workforce: 1) Workforce development planning; 2) Infrastructure and...
USDA Programs in the Local Food Supply Chain
The U.S. Department of Agriculture (USDA) is committed to supporting robust regional food economies across the food chain. This graphic is designed to be a guide for which programs are best suited for different parts of the supply chain.
Recreation Economy at USDA: Economic Development Resources for Rural CommunitiesMembers only Login
USDA’s Forest Service (FS), Rural Development (RD), and the National Institute for Food and Agriculture (NIFA) have developed this resource guide for rural communities to identify resources that develop the recreation economy.
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